It is true that the wine is more easily taken as winter drink . This association is not entirely wrong: the high alcohol content causes a warming sensation in the body.
So imagine this effect added to the scorching temperatures of a tropical February?
The good news is that yes, it is possible to enjoy the summer without leaving the glass aside. Wines with low alcohol content, light, young, and with good acidity are excellent options for warmer days.
And with a little goodwill and creativity it is possible to explore new styles. Below, check out some categories of wines indicated for higher temperatures:
Canned Wines
We must take into account that the wine must accompany not only changes in temperature, but also the occasions of consumption.
In the summer, we tend to do more outdoor activities – like picnics, the beach and festivals – where cans are extremely convenient.
Forget the prejudice: bottling in cans will not affect the quality of wine made for fast consumption. .
But it is necessary to understand the proposal, which is to be a practical and relaxed drink and not a complex wine that deserves ceremony when tasting.
Orange Wines
If there’s one thing that summer changes our routine, it’s food, and that has everything to do with the wine we’re going to choose.
When our menu transitions from salad to barbecue and from cold cuts to seafood, we need to think about versatile wines that accompany everything (or almost everything) well.
The oranges fulfill this function. How are white wines vinified like reds they have intermediate characteristics between these two that help when combining with food.
This without leaving aside the characteristics that I have already mentioned, and which are allied to hot days – freshness It is delicacy .
Vinho Verde
First, it must be clarified that Vinho Verde is a designation of origin , not the color of the wine. In other words, it is possible to find white, red, rosé and sparkling Vinho Verde, as long as they have been produced in this region, which is next to Nort of Portugal .
What all of these wine profiles have in common is good acidity, and that’s what makes the wine feel fresh. And isn’t that exactly what we want in the summer?
Another great advantage of Vinho Verde is the cost benefit . They are easily found on supermarket shelves and many of them at a very interesting price.
drinks with wine
If none of the above options were enough to keep you faithful to wine in the coming months, here’s my last appeal: wine-based drinks. Anything goes here: ice, fruit, herbs and spices to taste.
Among the most traditional are the Sangria and the Clericot .
The first is a typical Spanish drink, which basically mixes red wine and fruit. The second is more popular in South America and follows the same style, but the base is always a white or sparkling wine.
In both cases, the fun is choosing the ingredients you like the most and trying the mix little by little. For those who enjoy sweeter drinks, it is worth using semi-dry or sweet wines.
*The texts published by Insiders and Columnists do not necessarily reflect the opinion of CNN Viagem & Gastronomia.
About Pri Matta
Priscilla is a journalist, sommelière and creator of the profile @deondevinho on Instagram. She makes it clear that she doesn’t talk about wines there, but about moments. It’s just that wine is in everyone!
Source: CNN Brasil
Johanna Foster is an expert opinion writer with over 7 years of experience. She has a reputation for delivering insightful and thought-provoking articles on a variety of subjects. Her work can be found on some of the top online news websites, and she is currently lending her voice to the world stock market.
